we hold to our promise of high quality meringues by using only fresh, natural and pure ingredients

our recipes are simple, based on 3 main ingredients

 

eggs: from CAGE FREE chickens

100% natural sugar

flavoring: direct from the source

All Natural

faqs

Our manufacturing facility is completely free of:

  • Wheat

  • Fish

  • Shellfish

  • Milk

    Allergens present in products:

  • Eggs

  • Grains

  • Peanuts

  • Tree Nuts

  • Soy

Commonly asked questions

  • Are there any food allergens in your products? Yes, we use egg whites in every meringue. There are no other allergens except for egg present in our meringues.
  • Are your meringues Fat Free? Yes, all meringues are fat free.
  • Where are your meringues made? All our meringues are made in our San Marcos, CA facility that is regulated by the industry's highest health and safety standards.
  • Are you Kosher? Yes, we are certified Kosher.
  • What kind of egg whites do you use? All egg whites we use are pasteurized from cage-free chickens at US farms.